Methods: To measure their their viscosity and swelling coefficient and gastric emptying time, guar gum, xanthan gum, Amorphophallus konjac gum and carrageenan are matched at different ratio.
方法:实验选择瓜尔胶、黄原胶、魔芋胶和卡拉胶按不同比例复配,测定四种胶及不同比例复配多糖胶的粘度。 依据粘度筛选的多糖胶,测定其溶胀系数,胃排空时间及影响食物的胃排空时间。
参考来源 - 复配天然多糖的筛选及其降血脂作用·2,447,543篇论文数据，部分数据来源于NoteExpress
The resins have almost the same swelling coefficient in various solvents.
树脂在不同的溶剂中有几乎相同的溶胀度。
The emulsifier content and feed rate affect latex swelling and shell polymerization by the making a change of latex number and total reaction rate coefficient respectively.
乳化剂量和加料速率分别通过影响胶粒数和总体反应速率系数而对胶粒溶胀和壳层聚合反应产生影响。
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